As the winter chill sets in in Canton, MI, there's one place to escape the winter chill: Antonio’s Cucina Italiana is the answer. At 2220 N. Canton Center Rd., this family-run Italian restaurant has served authentic, made-from-scratch dishes for over 60 years. It’s not just a meal—it’s an experience that feels like a warm hug from Nonna herself. Whether you’re craving pasta, pizza, or something with a little more flair, Antonio’s has it all.
Hours That Fit Your Appetite
Antonio’s is open every day of the week, making it easy to work into your schedule:
- Monday – Thursday: 11:00 AM – 9:00 PM
- Friday: 11:00 AM – 10:00 PM
- Saturday: 1:00 PM – 10:00 PM
- Sunday: 1:00 PM – 9:00 PM
They also offer carryout if you’d rather cozy up at home with their famous baked bread and pasta.
The Menu: A Symphony of Italian Comfort
Antonio’s menu reads like a love letter to Italian cuisine. Everything is made “Fata in Casa” (in-house), from the fresh pasta to the sauces that simmer with rich flavors. Here are some highlights that’ll make your taste buds sing:
Pasta Party
- Gnocchi Rita: These little potato dumplings are served with Mama Rita’s pancetta and mushroom blush sauce. It’s creamy, savory, and downright addictive.
- Spaghetti Carbonara "Alla Bocelli": Yes, Andrea Bocelli himself prepared this recipe in Antonio’s kitchen. Think eggs, pancetta, and parmesan cheese—simple but unforgettable.
- Lasagna: Layers of homemade noodles, fresh cheeses, and rich meat sauce baked to perfection. It’s the kind of dish that makes you want to slow down and savor every bite.
Meat Lovers’ Paradise
- Chicken Antonio: A tender chicken breast smothered in creamy white sauce and topped with provolone cheese. It’s indulgence on a plate.
- Veal Marsala: Thinly sliced veal sautéed in sweet Marsala wine sauce with mushrooms—perfect for those who like their meals with a touch of elegance.
- Lamb Shank: Simmered with vegetables in its natural juices and served over polenta. It’s hearty enough to fend off even the harshest Michigan winter.
Pizza Perfection
Antonio’s pizzas are no afterthought. There's something for everyone, from classic Margherita to fully loaded creations like the "Papa" (featuring everything from pepperoni to pineapple).
Soup & Bread for the Soul
Start your meal with a bowl of their house-made soup—whether it’s the hearty Pasta e Fagioli or the classic Minestrone—and don’t forget their famous baked bread. The bread is so good it might steal the spotlight from your entrée.
Lunch Specials That Don’t Skimp
Take advantage of their lunch menu if you stop by between 11 AM and 3 PM on weekdays. For under $15, you get a main course paired with soup or salad, a side of spaghetti, and that irresistible bread. It’s a deal that’ll make your wallet as happy as your stomach.
A Slice of History
Antonio’s isn’t just about food—it’s about tradition. The Rugiero family has been perfecting their recipes for decades, ensuring every dish tastes like it came from an Italian kitchen. Their dedication shows in every bite, whether it’s the delicate balance of flavors in their sauces or their pasta's perfectly al dente texture.
Winter Drinks & Desserts
What better way to end your meal than with something sweet? Try their Nutella chocolate dessert or an affogato—a scoop of vanilla ice cream drowned in espresso and Frangelico liqueur. Pair it with an Italian coffee or hot chocolate spiked with butterscotch schnapps for the ultimate winter warmer.
And if you’re celebrating a birthday? Antonio’s will treat you to a free cannoli (just bring your ID). Talk about ending on a high note!
Affordable Indulgence
While prices may vary slightly depending on what you order, most entrées range between $15–$30. It's worth every penny considering the quality and portion sizes (read: generous).
Antonio’s Cucina Italiana is ready to welcome you with open arms—and plenty of carbs. Call them at 734-981-9800 for reservations or carryout orders. Don’t blame us if you dream about their gnocchi long after your plate is clean!
Sources: antoniosrestaurants.com, Antonio's Cucina Italiana Instagram Page
Header Image Source: antoniosrestaurants.com
